On Aug. 7, a vandal spray-painted obscene graffiti over the iconic John Lennon mural at 1020 Garnet Ave. in Pacific Beach. The popular mural, painted in 2006, based on a famous photograph of the musician, was damaged beyond repair. Haseeb Akbarzada, the owner of the business where it happened, 365 Reloaded Smoke Shop on Garnet near Cass, decided to paint over the entire wall with the intent of reviving the mural. Now, that’s happening, as muralist Jon Hamrick (@Just_Jon1), from Pacific Beach, has started painting a new John Lennon mural.  San Diego Police hopes that someone will recognize the person from the surveillance video and turn them in before other murals are damaged. CONTRIBUTED PHOTOThere has been a public outcry in the aftermath of the destruction of the original artwork. “The members of beautifulPB are deeply saddened by the defacing of this beloved mural,” said Ryan Stock, beautifulPB’s new president. “We believe that fostering vibrant, shared spaces — where people of all backgrounds come together, living life in peace — is key to preventing such acts. As great urbanist Jane Jacobs wisely said, ‘Eyes on the street’ are vital to the health and safety of our community.”“This crime was not reported to San Diego Police Department by a victim,” said police Lt. Daniel Meyer adding, “We looked into it last week.”“It’s been getting tagged for two years,” said Haseeb Akbarzada, owner of the vandalized business, who previously owned another smoke shop down the street. He added, “We didn’t have any problem like this before.”The Pacific Beach building with the Lennon mural on the side, previously owned by the Five Guys restaurant chain, had been vacant for several years before Akbarzada took the space over in February. “The mural was tagged even before I opened the shop,” noted Akbarzada adding, “I bought expensive paint and I painted over the wall and saved the [Lennon mural]. But I was tired of doing it because it was costing me time, labor, and money.”After the mural was completely defaced overnight at about 2 a.m. on Aug. 7, Akbarzada said he “Looked for an artist so we could fill the whole wall with different (Lennon) murals so people don’t tag it.”As to the reason why the mural was vandalized, Akbarzada said, “I think some people were paying some guys to do this because my (front) windows got tagged – and smashed – before.”Akbarzada said the Lennon mural was “really a mess” after the final massive tagging, and could no longer be fixed. “I saved it, and I hired a local artist, paying $3,000 out of my pocket (to replace it) just for the neighborhood, just for the community,” Akbarzada said adding, “I’d like to fill up the whole wall, but I can’t afford it.”The smoke shop owner also has video footage of two unidentified juveniles who twice previously smashed his storefront windows with hammers before running away. “My first week after opening, all my windows got smashed and tagged,” Akbarzada said. “The first time it cost me $8,000 and the second time it cost me $19,000 to fix. And they didn’t come for a robbery. They just broke in, then ran.”He added, “They (vandals) came prepared with gloves and masks and hammers.”The original John Lennon mural after it was vandalized beyond repair. PHOTO BY THOMAS MELVILLEAkbarzada, an Afghan native, noted his building’s wall had previously been tagged with “Free Palestine.” He pointed out he is completely apolitical noting, “I want to live my life, work for my family, that’s all. The world has had problems for thousands of years.”The shopkeeper believes the tagging and vandalizing are about business, not politics. He added he has received text messages suggesting “someone paid people to break my windows.”Akbarzada believes the vandals who attacked his business are “underage kids not organized criminals,” He lamented, “They’ll do anything for money. It’s not like some outsiders are coming trying to do something against me, my nationality, or my religion.“I had to,” said Akbarzada when asked about replacing the Lennon mural. He added he also might be open to doing a GoFundMe to help defray the expense of repainting the Lennon mural on the side of the building.Is there a message the storekeeper would like to relate in the aftermath of this tragic incident? “Just let people live,” he said. “These teenagers, this new generation, are different. They don’t care. They don’t have respect.”The mural of Lennon with a flower in his eye was a replica of an iconic portrait by late photographer Robert Whitaker of Lennon done in Weybridge, England circa 1965. It was titled “Admiration.” Lennon reportedly had a taste for the bizarre and surreal in the visual arts and the presentation of his image. Whitaker, who died in 2011, claimed this was one of his favorite images. He acknowledged the inspiration as being a meditation on Narcissus and a remembered quote from Euripides referring to flowers in people’s eyes.  

“You are going where?” “Torrance, near LA.” “But why?” That was pretty much the standard reaction when I told friends and family about my upcoming weekend getaway to Torrance. To be honest, I thought so as well at first. Who goes to LA on purpose, right?I was looking for a little getaway for my husband and me and our dog Robby. I had three main criteria: Close by, not overrun by tourists, and relaxing. And somehow, I stumbled on Torrance. Torrance is located just south of Redondo Beach and North of Palos Verdes, two really lovely beach towns as well. But Torrance is a little bit different. It isn’t your typical beach town with a pier and tourist shops all over. It is a local community that hasn’t been overrun with cheesy tchotchke souvenir stores and chain restaurants. Perfect for our lowkey weekend getaway, where we didn’t feel like we “had to” go to this must-see spot and that top attraction or risk FOMO. So, instead of rushing from one place to the next, we got to chill and relax.Where to Stay in Torrance – Pet-friendly HotelWe stayed at the Sonesta ES Suites Torrance/Redondo Beach and had a roomy, two-bedroom, two-bathroom suite with a full kitchen. The architecture of the hotel reminded me of an apartment complex Greg and I briefly lived in in Texas, which added to the homey feeling. It was the perfect home away from home, but with a yummy breakfast buffet, haha. I wish I had that at home every morning!The hotel is also dog-friendly and has no weight or breed restrictions. Super awesome for us, as we sometimes have issues with our 75 lbs fluffball Robby to find a hotel that doesn’t have weight restrictions. Pet fees are also very reasonable ($75 for up to 7 days and $150 for longer stays).In the hot afternoon, we went back to the hotel and chilled by the pool for a few hours, and Robby took a nap in the room, before venturing out again for the night. Check for availability here>>Dog-Friendly Things to Do in TorranceTorrance Parks Did you know that Torrance has over 30 parks? Not bad for a small-ish city with only 140k people. We explored a few of them, as we love to walk and Robby is always happy to go explore a new grassy spot. Miramar Park201 Paseo De La Playa, Redondo Beach, CA 90277This was my favorite park because I am a sucker for ocean views. The park stretches from the southern tip of Torrance all the way to Redondo Beach Pier. The park is set up on a bluff, and you can see the wide sandy beach and the famous boardwalk that starts in Torrance and goes all the way to Malibu. We talked to a few locals walking their dogs, and they said that you can even spot whales here, especially during migration season between December and March. Pretty cool, eh?One thing I didn’t like was that there was no shade. We walked there early in the morning, so it was ok, but if you walk in the hot hours in the summer, be mindful of your puppy’s paws and bring some doggy boots.Wilson ParkAddress: 2200 Crenshaw Blvd, Torrance, CA 90501Torrance has one of the best Farmer’s Markets I have ever been to. They have fantastic produce on offer from local farms and also yummy food stalls and food trucks that offer something for everyone. From tacos to bao buns, heavenly sweet baked treats, and fiery Thai curries, there is something for everyone.Only problem: The farmers market is not dog friendly. But right next to the Farmers Market is Charles H. Wilson Park, a huge park with many walkways, sports amenities, a playground, and even a splash pad. So Greg and I took turns exploring the Farmers Market and then had a little impromptu picnic with some of the delicious treats we found (Tamale and Pupusas, yum!).Robby LOVED this park because there were squirrels everywhere. He got really excited and wanted to chase them, but since he was on a leash, he just sat below the trees, barking at the squirrels as if to say: “Come down and play with me!” Obviously, the squirrels didn’t fall for that. Torrance Breweries & Brew Pubs Greg and I are homebrewers and craft beer lovers, so we’ll check out a few breweries in Torrance as well. Added bonus: They are all dog-friendly or offer at least a dog-friendly patio. While we enjoyed our beers, Robby got some fresh water, lots of cuddles, and a few treats. It was a perfect way to get out of the sun and enjoy a few tasters.Project BarleyAddress: 1109 Van Ness Ave, Torrance, CA 90501Phone: (424) 376-5115WebsiteProject Barley was a really cool experience because we got to do a beer pairing with our food. I have had wine pairings before, but never a beer pairing. It was so much fun and delicious. The menu consisted of elevated pub food favorites.We started off with a refreshing Chicken Salad paired with a key lime sour. They actually fly in the key limes from the Florida Keys to make this sour. Pretty cool, eh? Next up was the typical SoCal pairing: Carne Asada Tacos with a West Coast IPA. The next beer pairing was a nod to the brewery’s history and previous owner, a chap from England, who wanted to brew English-style ales in California. The pairing was fish and chips with a cask ale English Bitter and a real treat. The dessert was a delicious bread pudding with spiced rum caramel sauce paired with a fabulous baltic porter. Everything was so delicious.They plan on offering this beer pairing and tasting menu soon to the public as an occasional popup event and if they do, definitely add that to you list of things to do in Torrance!!!The Brews Hall Address: 21770 Del Amo Cir E, Torrance, CA 90503Phone: (310) 294-9838WebsiteThe Brew Halls is a fun concept of Brew Pub meets Food Hall, but with sitdown service. They have a variety of options, including burgers, wings, Mexican food, an Asian food. And the best part? They have a dedicated dog menu! You can choose between an unseasoned burger patty or a plain chicken breast for your pooch. Robby was in heaven!!! Greg and I also enjoyed our food, and the beers were awesome. Greg is super picky about his burgers, but he was so happy with his perfectly cooked rare burger. I had the spicy ramen, and it definitely had some kick to it. I loved it, but unfortunately, it wrecked my palate a bit, and all the beers tasted a bit bland after thata. But according to Greg, the beers were really delicious and, he knows his beers! Absolution BreweryAddress: 2878 Columbia St, Torrance, CA 90503Phone: (310) 490-4860WebsiteAbsolution Brewery was my favorite brewery in terms of vibe. It reminded me a little bit of Lost Abbey in San Diego. They had a nice variety of beers, and they were all delicious. Two of their beers, The Rector (Belgian Strong Ale) and Cruisin’ South (Standard American Lager) won bronze at the CA State Fair Craft Beer Competition this year. The Rector uses local Orange Blossom Honey and it is only available when they can source that. They are not willing to compromise on quality and rather not brew a beer than brew one that doesn’t stand up to their high quality standards. The Flagship beer of Absolution Brewery is their Absolution 405 IPA, which won Gold in the San Diego International Beer Competition in 2022. Greg and I were really impressed with the beers we tried at Absolution and how they nailed such a wide variety of beer styles. Definitely a gem in the SoCal beer world!Red Car Brewery & RestaurantAddress: 1266 Sartori Ave, Torrance, CA 90501Phone: (310) 782-0222WebsiteCraft Beer AND Pizza? That definitely makes for a winning combination in my book. The restaurant inside is really beautiful and the antique brew kettles and landmark building give it a historic feel. The outside patio is dog friendly and shaded, a perfect spot to take a break from the midday heat with your pooch. The menu at Red Car takes pub food to the next level. I was really impressed with their menu. There wasn’t a single thing that didn’t sound delicious and was a serious contender. I love that they had a really big salad selection, which is rare for brewery pubs. Ultimately, their wood-fired oven made me choose the Fig pizza with goat cheese, bacon, and arugula, and Greg ordered the Margharita Classico with added mushrooms and fennel sausage. Both were so delicious andTheir beer menu is short but mighty. We really enjoyed their South Bay IPA and thought it was our favorite IPA we had tasted in Torrance all weekend. With over 9% ABV it packs a punch though, so sip slowly or bring a designated driver!Pro Tip: Just around the corner from Red Car Brewery, there is Torrance Bakery. This iconic bakery has been in business for over 30 years, and there is always a line out the door. But don’t worry, it moves extremely fast, and the treats are to die for. Definitely check it out!Other breweries in Torrance Greg and I also checked out Smog City Brewery and Monkish Brewing Co. during our stay in Torrance and liked them both as well. Smog City had a really nice outdoor patio area and live music, when we got there, but we didn’t get a seat there. Inside was pretty crowded and loud, so we just enjoyed a pint and left. I really enjoyed their Sabre Tooth Squirrle Hoppy Amber Ale though and would definitely go back there for that. Afterward, we walked over to Monkish Brewing Co. and got there right before they closed.. As their name suggests, they have a few Belgian beers on tap, Greg’s favorite. We both got the Belgian Tripple with Hibiscus. Yum! They also have nice beer garden and it was the perfect spot to finish up the night. As I already said, when Greg and I set up this trip, I wasn’t sure if we would like it and if there would be enough things to do. But honestly, it was so nice not to have the pressure to check off an endless list of must-see sights and just chill, relax, and soak up the local vibe, and Torrance was perfect for this. If you are looking for a destination that has a local feel, enjoys low-key things like walking in beautiful parks, going to the farmer’s market, and enjoying a few breweries, then definitely add a weekend getaway to Torrance to your list of options for a relaxing staycation near San Diego!Disclaimer: Getaway to Torrance was written by Maria Haase for SanDiegoExplorer.com. As customary in travel journalism, this article was based on a Press Trip hosted by Discover Torrance, and some of the mentioned hotels, restaurants, and experiences were complimentary. This has not influenced their opinion and the content of this article.Last Updated on August 23, 2024 by Maria HaaseThe post Getaway to Torrance: A Relaxing, Non-Touristy & Dog-Friendly Escape appeared first on San Diego Explorer.

Retired Point Loma attorney Richard G. Opper continues his saga of Mona Oakheart, a self-taught businesswoman, bar owner, and X-rated film producer, in “In Deep and Far Out,” the second book of a trilogy.Opper’s first novel, “The Body in the Barrel,” along with its sequel, are both set in Point Loma. His second novel takes place both in Sunset Cliffs and Guam.Opper and old friend David Madsen will be attending a dual book release and signing event for their respective new novels on Thursday, Sept. 26 from 7-9 p.m. at Mysterious Galaxy Bookstore, 3555 Rosecrans St., Suite 107.Opper’s fiction writing is a far cry from his real-life experience as an environmental attorney. “Most of my law work involved cities and redevelopment agencies focusing on taking contaminated property and finding ways to reuse it,” said Opper, who for years was involved in the cleanup of the footprint of Padres’ Petco Park in Downtown.“That was my project and I got awards for it,” Opper said adding something was missing though. “I enjoyed my work, but I always wanted to be a writer,” he noted.Then came his first stab at fiction, “The Body in the Barrel,” a 2022 crime novel set in 1973 San Diego, where a Harbor cop and a producer of X-rated films join forces to thwart death threats from the Chinese Tong and heat from San Diego’s conservative establishment.“My first novel starts with a barrel banging against a tuna seiner and fishermen open the barrel and find there is a body in it that just leads to stuff,” said Opper adding “Local audiences loved it,” especially in Point Loma with its Portuguese fishing tradition.Opper listed his favorite authors, which include Mark Twain and Charles Dickens, whom he noted “I’m trying to learn from.”Of the crime novel trilogy he’s working on, Opper noted there “is an arc to this story” while pointing out his female protagonist was “inspired by a real woman who went into the sex world.” He added that the character in his second novel “ends up going to Guam to try and solve a problem and it changes her life.”The Mona Oakheart series was meant to be a trilogy. “The story was bigger than I thought I could fit into a book,” noted Opper adding, “From the outset, it had a dramatic arc to it that evolved.”Opper said Peninsulans reading his second novel will be familiar with a lot of local landmarks besides Sunset Cliffs, like churches and schools, including Point Loma Nazarene University.“I have something in my book that is something like The Theosophical Society that was in Lomaland in Point Loma from 1900 to 1942,” Opper said.There are increasingly more ways for aspiring writers to get their work published these days. Opper recommended a British website, reedsy.com, noting there is “tons of information” there to help a fledgling author find their bearings in the publishing world.Opper is now living the dream as a writer. “I enjoy it,” he said concluding, “This is who I wanted to be.”MYSTERIOUS GALAXYWhere: 3555 Rosecrans St., Suite 107When: Thursday, Sept. 26, 7-9 p.m.What: Celebrate the release of two new novels by San Diego authors: “In Deep and Far Out” by Richard G. Opper; and “Under A Secret Sky” by David Madsen.Why: In the 1970s, Dave Madsen met Richard Opper, who was going to law school and managing a converted motel on Pico Boulevard in Santa Monica where they all lived. As a young lawyer, Opper left California for Guam, where he ultimately became the attorney general for the territory. A decade later, Opper and his family moved to San Diego, where he practiced environmental law for more than 30 years before turning to his friend Madsen for help publishing his first novel, “The Body in the Barrel,” published in 2022, about Mona Oakheart and set in Point Loma.“In Deep and Far Out,” is his second book in Opper’s Mona Oakheart trilogy. In Madsen’s novel, his male protagonist disappears and his wife and their precocious son set out to find him. Threatened, then pursued by friends-turned-enemies, the family’s search leads from their comfortable post-WWII suburban California life to a top-secret company town that invents a new way to win wars.

Now 51% Women-Owned, Catalina Offshore Products Continues to FlourishThe sleepy lobster probably didn’t notice as a woman’s hand lifted him from his tank, but this was a first at Catalina Offshore Products. Early one wintry, Saturday morning, the new managing owner, Brittany Strangman, carried the drowsy crustacean out of the water and over to the packing table. Together, she worked with Dave Rudie, Catalina OP’s founder, to get the live shipment ready for overseas delivery. Brittany knows fish inside and out from managing San Diego Seafood, but she’s made the most of having Rudie in-house for a few months. Brittany grew up in the family behind San Diego Seafood, Inc. Most people in the business know her mother, Kathy Strangman, who started working there forty years ago and took over the company in 2006. While shuttling her kids between school and the business, they’d complain, “Mom, close the car, everything smells like fish. She’d counter, “No, it smells like money to me.”Kathy confirms that her 31-year-old daughter is willing to work 80-plus hours a week to make the new Catalina OP a success. She says Brittany was headstrong from an early age. “My customer and family friend, Mike, laughed and said, “Isn’t that what you want? Don’t step on her.’ Now, she admits he was right, “It’s really neat to see what incredible, strong, smart people my kids are. They’re not afraid of working, of getting dirty.” Her lead paid off as Brittany, with brother Tanner’s help, now runs Catalina OP.The change in ownership didn’t happen overnight. As the pandemic took its toll on restaurants and companies across San Diego, Dave Rudie and Brittany commiserated. They talked about numbers and customers and bonded as business owners. ‘It’s us against the larger corporations. We’re the small guys,’ Rudie said before he eventually confided that he was looking to retire. During a call about merging or selling to someone else, Brittany suddenly said, ‘No, let me buy you out!’ She hung up and thought, ‘What did I just do?” But the timing was right, and things moved quickly if not always easily.“It’s been stressful. Suddenly it went from an idea to we’re here. We bought out our previous San Diego Seafood partner in January and then went into talks with Dave in March. There were so many hoops to jump through, so many legalities. We put everything that we own on the line – houses and everything.” And Brittany began plans to expand Catalina OP.More than just FishJoaquin Chaco and Brittany met ten years ago when he told her about his Sonoran cattle ranch. They discussed finding a local warehouse to sell beef and seafood. When Brittany introduced him to the Catalina OP acquisition idea, they collaborated to produce a holding company, BEISH, a play on the words Beef and Fish, which continues doing business as Catalina Offshore Products, and they’ve laid plans to carve out new uses for the underutilized spaces in the vast building. As they incorporate all the pieces, the new partners are serious about maintaining relationships with staff and customers. Catalina OP’s Wholesale Distribution Manager, Angela Gonzalez, is in alignment, “The restaurants have put their trust in Catalina and me. The relationships I built with them have been amazing. There’s so much potential for the new company and so much Brittany is doing. I’m excited.”Gonzalez is a fast learner who worked up from the shipping department to her current position as Wholesale Distribution and Lead Sales Manager with a team of fifteen. At each step, she had mentors, like Rudie, helping her to reach out and expand relationships with wholesalers and restaurants. Now at 26, she enjoys working with a woman boss. “Dave has done so much for me but it’s different. In the beginning at Catalina OP, I had to live up to all the guy’s expectations. It was hard to get people to listen to me but no longer.” What’s in the works? Brittany is plotting a full remodel. A food truck with a rotating seasonal menu is about a year out. She’s working through beer and wine license requirements and plans to host in-store events. Customers are already discovering new products each time they visit, like the beef and poultry now available. Catalina OP’s change in ownership doesn’t change who they are at their core. It’s still a mom-and-pop business, still owned and managed by a local family of fishmongers, and still dedicated to providing top-notch products and services.There’s an array of Catalina OP’s seafood and beef products available. They change daily. Shop online, sign up for special sales, and visit the fish market.Catalina Offshore Products: 5202 Lovelock StreetSan Diego, CA 92110WebsiteThe post Catalina Offshore Products: Where Women Rule the Fish Market appeared first on San Diego Explorer.

Ainara Calahorra is the founder of MuXu, a brand that focuses on creating ethical, eco-friendly, upcycled, and zero-waste products. This approach is known as “slow fashion” which is all about reducing the amount of waste and exploitation in the fashion industry. Slow fashion is the opposite of fast fashion, where cheap, trendy products are made quickly, creating an overwhelming amount of waste.After almost 20 years as a psychologist, Calahorra decided to re-design her career path. She went back to school and learned how to sew at San Diego College Continuing Education (SDCCE).Originally from the Basque Country in Spain, she decided to start this business. MuXu means “kiss” in Basque and the Creations reflect her passion for making things.Calahorra is also a talented watercolorist artist and designer. She creates these beautiful watercolor art pieces and then adds them to her clothes, accessories, and gift cards using water-based ink. Her designs are inspired by nature, especially the beauty of California.MuXu rescues fabrics such as swatches, deadstock, rolls of fabric, scraps, or vintage pieces so they won’t end up in landfills. She transforms these materials into one-of-a-kind creations, each with its own story. With her incredible artwork, these fabrics become wearable art, bringing back quality and style in a sustainable way.MuXu also offers beautiful gift cards. One collection is called, “When life gives you lemons, make lemonade.” The front of the cards is blank so they can be framed. Other collections include California Native Plants, Birds, and California Shores, which you will find on her garments.Another service that MuXu offers is custom clutches. Customers can send in their fabric or they can choose a fabric from “MuXu Creation Fabric.” This allows the customer to be part of the creative process. There are two shapes to choose from: fan-shaped clutch or rectangular clutch.Callahorra also shares her ideas through a newsletter and a blog with quick tips on living sustainably. For more information, visit muxucreations.com.Also stay tuned for my second podcast, where I interview Callahorra on my YouTube channel. She unveils her next collection. This will be airing soon at DianaCavagnaroHatChic.UPCOMING EVENTSThursday, Sept. 5 – The Fire Within fashion show featuring 11 Native American designers at the Heritage Ballroom at Sycuan Casino and Resort. This is a 21-plus event. Doors open at 5:30 p.m. For tickets: sycuanfashionshow.comSunday, Sept. 8 – Fall in Love with Fashion: “Project Runway” designer Gordana Gehlhausen from 4-8 p.m. at 2919 Hill Valley Drive in Escondido. Benefits the Berry Good Food Foundation. Tickets at: https://bit.ly/4ffIO4D.Thursday, Sept. 12 – The Art of Fashion in partnership with South Coast Plaza at the Inn at Rancho Santa Fe. Ticket at: thecountryfriends.org.Sunday, Sept. 21 – 20th annual Strut for Sobriety! fashion show and recovery awareness event for new PATH at the Sheraton San Diego Hotel & Marina. Tickets at: 619-670-1184.Diana Cavagnaro is an internationally renowned Couture Milliner based in the San Diego area. Learn more about our hat designer, teacher and blogger at DianaCavagnaro.com.

National Roller Coaster Day is Friday, Aug. 16, and in appreciation of adrenaline seekers on their special holiday, SeaWorld San Diego is celebrating all weekend with thrilling rides for the coaster enthusiasts as well as family-friendly activities for the whole family to enjoy.On Aug. 16, coaster enthusiasts can test their knowledge of roller coasters during the first Coaster Trivia Happy Hour. At 4 p.m. at Nautilus Pavilion, the park will host a competitive trivia game for guests to compete for a chance to win the ultimate behind-the-scenes tour.The prize includes behind-the-scenes views of Manta, a walkthrough inside Arctic Rescue to see the details and theming up-close, plus exclusive views from below Electric Eel, as well as a complimentary admission ticket, parking, and unlimited front-of-line access to popular roller coasters on a day of their choice (guests must meet all ride requirements). Beverages will be available for purchase.SeaWorld is also offering a deep discount on ride photos for guests throughout the weekend, with ride photos available for only $5 per photo at each ride. Photos can be purchased at the exit of each ride. Photos will be available only that day and cannot be combined with other discounts. In addition, guests receive 10% off coaster merchandise at the Arctic Rescue, Emperor, and Electric Eel retail store and kiosks, plus an additional 10% off for annual pass members.Also, in celebration of National Roller Coaster Day as well as SeaWorld’s 60th Anniversary this year, the park will surprise and delight 60 guests each day throughout the weekend with a one-time Quick Queue for the ride of their choice.For a premier experience, guests can upgrade their day by enjoying cocktails and world-class Coasters during a two-hour hosted Coasters and Cocktails tour including samples of ice-cold SeaWorld exclusive beers, specialty cocktails or mocktails, and expedited access to its world-class coasters. Reserve a Coasters and Cocktail spot at https://seaworld.com/san-diego/upgrades/.

I seriously regretted my decision to sign up for this, when my 3rd snooze alarm went off at 4:05 AM to violently rip me from dreams. Let me just tell you: Wine tasting and getting up at 4 AM does not mix well at my age! Argh…. But then again, when would I have the chance to go on a hot air balloon ride in Temecula again? Hot air balloon rides are magical and I loved my experience in Scottsdale last year so much, so once the last sleepy cobwebs were flushed away by the first sips of coffee, I was ready to go. (Pro Tip: don’t drink too much coffee before your flight though… there are no bathrooms up there…)More helpful articles about Temecula:Best Temecula Winery HotelsBest Temecula Wine ToursTop Things to Do in TemeculaBest Temecula Wines You Must TryBest Old Town Temecula RestaurantsAbduction aka Pick-up at 4:30 AMPick up was at 4:30 AM at the Ponte Vineyard Inn lobby (a fabulous hotel, by the way), where I also met one of my fellow writers on this press trip. We were picked up by a member of the Temecula Wines Marketing team and off we went to go meet with our balloon crew of Cielo Balloons.I am not sure if every balloon ride is like that, but both of mine felt a little more like a black ops abduction and not like your regular tour operator pickup. You meet up in some random remote location in the pitch dark. Then you transfer to a van, where you are mixed with the rest of the balloon riders, and you take off to an even more remote area, usually a random field in the middle of nowhere. The driver and assistant jump out and do random tests to check for wind conditions. All the while, you sit in awkward silence in the van, as some people are sleeping and the others are too grumpy to talk to. If the wind is good, you are told to get out. If not, you check the next spot.Ok, I know this doesn’t make the hot air balloon ride over Temecula sound very enticing and worth getting up for. But it is. Trust me. Let’s get to the good part now Getting Ready for TakeoffWe found a good spot for takeoff on our second try and arrived just as the deep night was fading into dusk. The team from Cielo Balloons set up the balloon quickly and before we knew it, we were ready to get into the basket. Easier said than done. In case you didn’t know, but Hot Air Balloon baskets do not have doors. You have to climb into the ~4ft tall basket. Just for reference, I am 5 ft 0 in. No, there are no pictures. No, there is no graceful way to get into that basket. Just for G*d’s sake, don’t wear a dress and high heels as I did during my first time! (In my defense, that was at a fancy resort and included dinner and wine pairing before the tethered balloon flight!)So Worth it All: Hot Air Balloon Ride over TemeculaOnce we clambered our way into the balloon, we took off pretty much immediately. We slowly ascended from the field just after the sun peaked past the horizon. The valley below us was doused in the golden light of early mornings. Thin layers of marine layers wafted over the gentle slopes of the vineyards. This is actually one of the reasons, why Temecula wines are so delicious. Thanks to the unique topography, the cool ocean air streams into the valley to cool things off and give the grapes a break from the hot temperatures. That allows the wine to retain more acidity and bright flavors over a longer time. It was so cool to see all the stunning wineries and the elegant lines on the sloped vineyards from above. We could even see Lake Skinner Reservoir from above. It is such a unique and beautiful way to see Temecula! It is hard to describe how stunning the view was, so I let the photos speak for themselves. A Cool Surprise Over The CloudsAfter takeoff, it didn’t take long for all the passengers to fully wake up and warm up to each other. The sheer beauty of our views turned even the biggest morning grouch into a morning person. We shared the basket with a couple from Quebec and family from nearby Vista. And then of course there were our two captains. Of course, we bombarded the captains with questions. “How high are we?” “How do you land this thing?” “How long have you been doing this?” etc. One of the questions was:”Is this your fulltime job?” One of the captains smiled and said that he was actually a winemaker and this was his passion side gig. He also said that he had a surprise for us, meaning my fellow writer and me. He revealed that he was Brian Marquez, the wine maker at Wiens Cellars, which would host us later that day for a blind wine tasting competition. How cool is that? That is one thing I really like about Temecula. Everyone has a cool story. So many wine makers I have met there chose this as their second career. A career of passion rather than profits. I met a pharmzeutical chemist turned vineyard manager, a winemaker, whose dad got busted for selling moonshine wine before becoming a legit winery and of course our hot air balloon flying winemaker Brian.When you go visit the tasting rooms of Temecula, I highly recommend talking to the people you meet there. Go say hello to the winemaker and get to know their story. It’ll be worth your while.A Toast to A Good FlightDid you know that it is a tradition that hot air balloons carry a bottle of sparkling wine on every flight? The reason: Steering the hot air balloons is more of a go-with-the-flow kind of thing, and there is only so much control over where you land. So, just in case you land on someone’s private property and are greeted with less-than-friendly vibes, the bottle of bubbles is supposed to be a gift and peace offering.Luckily, we did not land in someone’s backyard (yes, that has happened before), but on an empty field. Even more lucky for us was that we could enjoy a glass of champagne ourselves, ha. What an experience! If you ever have a chance to go on a hot air balloon ride in Temecula (or anywhere, really), don’t hesitate to do it. It is such an incredible experience and sooo worth getting up for!Ready to book your Temecula Hot Air Balloon Ride?If you are looking deals for your Hot Air Balloon flight over Temecula, check out these offers:– Romantic Hot Air Balloon Ride for Two (Private, perfect for a proposal or special occasion)– Sunrise Hot Air Balloon Ride with Cielo Balloons (Shared flight, but more budget-friendly, great for groups, families, or couples)Disclaimer: This article was written by Maria Haase for San Diego Explorer. As customary in travel writing, the trip to Temecula was hosted by Temecula Wines and Visit Temecula and the stay and experiences were free of charge. This has not influenced their opinion and the content of this article.Last Updated on August 14, 2024 by Maria HaaseThe post Soar at Sunrise: Unforgettable Hot Air Balloon Ride in Temecula appeared first on San Diego Explorer.

When I first considered San Diego as a potential place to live in 2020, my best friend told me I couldn’t leave without stopping at Baja Betty’s in Hillcrest. Now that I’ve been a San Diego native for almost four years, it’s become one of my go-to favorite spots, especially during Taco Tuesday.We live in a world of rising inflation, but Baja Betty’s has at least managed to keep up with their portion sizes and still offers food cheaper than you’ll get at Taco Bell (without the immediate trip to the bathroom right after.)Photo Credit: Britt LeachBaja Betty’s Taco TuesdayStarting at 5 p.m. and lasting until close, their street tacos run between $2.75 and $3.75 a pop and come stuffed to the point where you won’t need more than two or three. You can also get a shot of house tequila for $2.75, a Pink Pussy shot that tastes like a watermelon Jolly Rancher for $3.75 or sip on a House Margarita for $6.75, which easily makes this one of the most affordable meals in town.When it comes to the tacos, though, you really can’t beat the Carnitas BLT. The chipotle aioli they drizzle on top lives rent-free in my dreams and it’s the only thing I order when I come in for a Taco Tuesday. I’ve tried other tacos and they’re good, but nothing beats that one for me.Outside of the BLT, I also recommend you put your gaze toward the Al Pastor and/or Short Rib tacos. The Al Pastor comes with grilled pineapple and sesame salsa, and they braise the short ribs to absolute perfection. Their white queso bean dip with chorizo is also a great starter to share for the table, though that would be the most expensive food item on your trip at $5.75. Photo Credit: Britt LeachBut there’s more than just Tacos!Taco Tuesday isn’t the only reason you should pop into Baja Betty’s. Over on the regular side of the menu, I always head straight for their Taco Salad. It comes in a traditional fried tortilla bowl stuffed with black beans, mixed greens, cucumbers, black olives, grilled corn, tomatoes, jicama, red onion, Monterey queso, guacamole, sour cream, and your choice of protein. Even though this is a much steeper price at $15.25 depending on your protein choice, the portion size is enough to fill you for the rest of the day, if not even into the next.Are you a big burrito fan like me? Allow me to offer you a warning.Betty’s has a Short & Fat and a Long & Fat option for burrito choices. The first time I came in, I ordered a Long & Fat. The server cocked an eyebrow and asked me if I was sure, which should have been my first hint. I went with it, only to have the largest burrito I’ve ever seen in my life placed in front of me, which then became my only meal for the following two days (and I’m 6’5 with a huge appetite.)Photo Credit: Britt LeachBesides the food, be aware that they pour their drinks heavily here. The Pink Pussy “shot” is basically a full drink with no ice. If you watch the bartenders when they make your margarita, you’ll also notice it’s about 85% liquor and 15% sweet and sour in a 16 ounce glass, yet they somehow find a way to make it taste like there’s no alcohol in it at all. Drink and be merry all you want, just be extra responsible when you do.Photo Credit: Britt LeachShould you still have any room left for dessert at the end of your meal, regardless of when you come, try out the traditional Fried Ice Cream. This comes in a vanilla ice cream ball breaded in cornflakes and topped with cinnamon sugar, dulce de leche, and whipped cream. It’s a great way to finish off your meal.Happy Hour aka Papi Hour If Tuesday nights don’t work out for you, Betty’s also has a “Papi Hour” Monday through Friday from 2-6 pm where several drinks and food items are available for $6.50. The Papi Hour also extends until 10 p.m. on Mondays, which still gives you the opportunity to come in for an evening meal if the afternoon doesn’t work in your favor, either.Photo Credit: Britt LeachDo you want to enjoy Baja Betty’s all to yourself? They have private party options, as well as a “Backdoor Betty’s” speakeasy for those who want to have a more intimate experience with up to 40 of their closest friends and family. My friend was absolutely right about one thing when he took me to Betty’s: It’s one joint in Hillcrest you most certainly do not want to miss. They’ll have you feeling “home sweet homo” in a safe and inclusive space with one of the most fabulous experiences in the area.This article was written by Andrew J. Stillman for San Diego Explorer. Photo Credit: Britt Leach Last Updated on August 13, 2024 by Maria HaaseThe post Looking for a Fabulous Taco Tuesday? Try Baja Betty’s appeared first on San Diego Explorer.

SeaWorld San Diego is celebrating Halloween with the return of Spooktacular, featuring all-new family-friendly trick-or-treating fun, which is included in park admission.Guests will set sail on a pirate-themed adventure filled with interactive activities, a candy quest, and the lively tunes of a Pirate Sea Shanty Band.Enjoy story time with talking skulls and capture magical memories with friendly Halloween mermaids. With more trick-or-treat stations than ever before and a pumpkin patch, there’s no shortage of festivities for everyone during this daytime event. SeaWorld Spooktacular runs every Friday, Saturday, and Sunday from Sept. 6 to Nov. 3.NEW ENTERTAINMENTDuring this year’s Spooktacular, guests will embark on a new pirate Halloween adventure. From swashbuckling pirate parades to candy quests, the event’s highlights include:New Candy Quest – Join the infamous candy pirate, Captain Sweet Tooth, to find the secret word hidden in pirate-themed sets to unlock a sweet treasure. Located on the lawn in the back of the park between Bayside Amphitheatre and Waterfront. Open during trick-or-treating hours.New Pirate Sea Shanty Band – Come sing along and dance with a fun crew of singing pirates, The Scurvy Squad, as they serenade you with sea shanties old and new. Locations vary throughout the day, including Waterfront Pumpkin Patch and Shipwreck Café.New Story Time with the Captain – Experience a thrilling tale from two pirate skeletons, Captain Sweet Tooth, and First Mate Peggy, as they relive their most recent plundering adventure. Located near the Candy Quest and Waterfront area.New Captain Sweet Tooth’s Pirate-y Cavalcade – Join the infamous Captain Sweet Tooth and his crew for a swashbuckling cavalcade to kick off the Spooktacular festivities. Enjoy themed floats, vibrant pirate costumes, and a nostalgic musical nod to Pirates of Pinniped. The cavalcade begins at the Whale Shop.New Waterfront Pumpkin Patch – Guests can immerse themselves in a family-friendly pumpkin paradise with stunning views of Mission Bay. Enjoy festive decorations, photo opportunities, delicious food, and live music, including performances by the all-new Pirate Sea Shanty Band throughout the day. Located at the Waterfront.RETURNING FAN FAVORITESThe Halloween event continues with the return of O.P Otter’s Spooktacular Surprise, where guests can join O.P. Otter and friends in a Halloween costume party, magical mermaid meet and greets, and a festive pumpkin scavenger hunt throughout the park.Costumed kids will find waves of Halloween fun as they trick-or-treat for ghoulish goodies along the Trick-or-Treat Candy Trail featuring 10 candy stations. Each station is open after 4 p.m. on Fridays and from noon to park close on Saturdays and Sundays.A SeaWorld trick-or-trick bag is required to participate in trick-or-treating and will be available to purchase. Please note that guests who are ages 13 and older may not wear costume masks or hoods, and all costumes are subject to the normal dress code for the park. In addition, face painting is not permitted on any guests unless it is done by park artists.SeaWorld will also include the celebration of the Mexican holiday Día de los Muertos from Nov. 1 to Nov. 3. Large, beautifully dressed Catrina statues will welcome guests as they discover ofrendas (offerings) of mementos and flowers honoring loved ones who have passed. There will also be traditional food options available for purchase in the park.HOWL-O-SCREAM RETURNSFor those seeking the ultimate scare, San Diego’s largest Halloween nighttime event, Howl-O-Scream, is back on Sept. 27, featuring haunts, thrills, shows, coasters, speakeasies, food and more. This year, SeaWorld has elevated every element of Howl-O-Scream to deliver an unmatched experience. The killer event runs on select dates through Nov. 2 and is designed for a mature audience.For a limited time, Kids Go Free at SeaWorld. Kids ages 3-9 years old, will receive a one-day admission ticket for free with a paid adult ticket, valid until Oct. 31. SeaWorld San Diego is also offering guests up to 70% off tickets, fun cards, and annual passes at seaworldsandiego.com during the end of summer sale.

I live in Carlsbad, about a mile from the Pacific Ocean, so summers aren’t so bad. But occasionally, it’s nice to detach from smart phone and laptop screens, politics and freeway traffic and head south of the border. Lately, my favorite summer place to relax, restore and explore has been Los Cabos, Mexico. A magical place where the desert meets the Pacific Ocean. I’ve visited several of the fabulous resorts lined up along the southern tip of the Baja Peninsula, but I’ve never found one I liked more than Quivira Los Cabos. This luxury residential golf resort community is home to two stunning Resorts – Pueblo Bonito Pacifica and Pueblo Bonito Sunset Beach.I visited Quivira on a recent press trip and discovered the bliss of a new lifestyle club created for Pueblo Bonito resort guests and Quivira residents, the Q Life.GOLFING THE Q LIFEThe Q Life aims to inspire residents and guests of Quivira to seek new ways to enjoy a healthy, well-rounded lifestyle. It’s built around four pillars: wellness, culture, cuisine and social. I arrived late on a Thursday night from Tijuana through the Cross Border Xpress on a Volaris flight, I dove right into the wellness portion of Q Life with a relaxing five-hour round of golf at the semi-private Quivira Golf Club Friday morning. The CourseFor Americans, relaxing and five-hour golf rounds usually don’t mix. But rounds are managed a little differently here. Four “comfort stations” are strategically sprinkled around 18 holes, offering players a chance to pause or reset their round several times. The spectacular course designed by Hall of Fame golfer Jack Nicklaus starts at sea level, scales cliffs, spans canyons and arroyos and meanders through dunes and deserts. First Things FirstBefore teeing off, I met my playing partner Gerardo, an accountant from Tijuana, and stopped off for a coffee and a cinnamon pastry at the first comfort station. The most remote and striking comfort station is perched atop a cliff, overlooking the Pacific Ocean and the sixth hole. The five-minute climb from the fifth green winds up the side of a mountain along a narrow cart path.The small restaurant offers tacos, chips, sandwiches, fresh fruit and desserts. The bar has an abundance of high-end Tequila, an assortment of Mexican beers, sodas and bottled waters. With no group pressing us from behind, we had time to sit and enjoy delicious fish and carne asada tacos while sipping on ice-cold Modelos.The dog-leg left par-4 sixth and the par-3 seventh hole are two of Quivira’s most challenging and scenic holes: they play directly into a stiff breeze and sit nearly on top of the Pacific Ocean.I hit two perfect shots on the sixth hole and had 25-feet for birdie. Naturally, I three-putted for bogey. But it’s hard to get too steamed when you pick your ball out of the hole and see nothing but waves crashing onto the white sand below. The round ended just after noon, but not before Gerado and I hit one last comfort station, washing down ham and cheese croissants with a shot of tequila.Golfing in paradise is magical, but pricey. Green fees range from $306 to $465, depending on the season. The course is available only to Pueblo Bonito resort guests and Quivira homeowners. It won’t be long before golfers will have two courses to play at Quivira. Ground has already been broken on another Nicklaus course.THE HEIGHT OF RELAXATIONQuivira staff told us that living life at your own pace is the real beauty of the Q Life. So I decided to slow it down almost to a complete stop with a deep-tissue sports massage at the heavenly Armonia Spa. The massage was so relaxing, I nearly fell asleep three times during the 50-minute treatment that seemed to hit every achy part of my body. But the sauna and an invigorating dip in the cold plunge pool snapped me back to reality.Other Q Life activities include yoga at the beach, crystal healing, mountain biking and guided walks.PACIFICA RESORTSituated on a mile stretch of pristine beach on the Pacific Ocean just 15 minutes from downtown Cabo San Lucas, the adult-only, 201-room Pacifica resort is a peaceful and romantic retreat that offers full-service amenities and facilities, including four restaurants, the Armonia spa, a large pool with a swim-up bar and a butler. Our butler managed our check-in and check-out in no time. He also arranged dinner reservations and spa treatments, reserved prime spots at the pool and kept our mini bar stocked with our favorite specialty items.The Towers at Pacifica has 47 rooms and suites. Guests enjoy oceanfront VIP Lounge privileges with breakfast, lunch, and sunset hour food, drinks and snacks. We took advantage of the VIP Lounge, eating two delicious breakfasts. I’m still dreaming of my Cajeta (Mexican caramel) brioche with caramelized apples, berries and vanilla creams and toasted pistachio. For the fall season, ocean view and oceanfront deluxe rooms at the all-inclusive Pacifica start at $325 a night. Rooms at the nearby 749-room all-inclusive Sunset Beach resort, geared more toward families, start at $273 per night for a junior suite ocean view room.Check Prices at Pacifica ResortCheck Prices at Sunset Beach ResortTHE CUISINEIt makes sense that cuisine is one of the Q Life’s four pillars. It’s hard to beat the quality and diversity of restaurants within the 1,850-acre resort. During our three-night stay, we were lucky enough to dine at Peninsula and Pescados, located at the Pacifica resort, and Quivira Steakhouse at the Quivira Golf Club. PeninsulaPeninsula is a sophisticated gourmet restaurant featuring regional Baja cuisine. It sits on the far west side of the Pacifica resort, next to the Pacific Ocean. We loved the sweet pea soup and truffle oil, the beets and mile rosa salad and the pan-seared sea bass with organic vegetables.PescadosPescados, located next to the pool, wowed us with its array of sushi plates. We had two favorite dishes: the tuna spicy wonton with avocado, crab, pickled onions, spicy mayonnaise and serranito sauce and the sashimi pescados with tuna, salmon, and macha-ponzu sauce.Quivira SteakhouseThe elegant Quivira Steakhouse sits just off the first tee with spectacular views of the Pacific. We were blown away by roasted broccoli cream soup with potato croutons. Another highlight was the main course, a totoaba fish cooked in organic black ash with cauliflower puree and wild mushrooms. Who knew organic black ash could be so tasty?GETTING THEREAccessing Los Cabos is easy and inexpensive via the Cross Border Xpress in Otay Mesa. For $23 you cross the border, go through customs and airport security and arrive in 15 minutes at the remodeled Tijuana International Airport. Street parking, reserved and valet parking are available at CBX, as well as public transport and shuttles (read more here). 22 million passengers have used CBX since opening eight years ago.Round trips for the two-hour flight from Tijuana to Cabo start at just $250 on Volaris Airlines. Upon returning to Tijuana, we made it off the plane, across CBX’s pedestrian bridge and into our car on the U.S. side in under 15 minutes. Disclaimer: This post was written by Dave McKibben for San Diego Explorer. As customary in the travel writing industry, the hotel stay, green fees, activities, restaurants, CBX, and flights were hosted. This has not influenced the author’s opinion of these experiences.Last Updated on August 6, 2024 by Maria HaaseThe post Tee Off in Paradise: Quivira Los Cabos Golf Resort appeared first on San Diego Explorer.

Fall is here and that means it’s time for apple picking in Julian, California! September and October are prime apple-picking months, so it’s an ideal time to be outdoors and plan a fun family outing. And nothing is better than gathering up your own apples and taking them home for eating, cooking, and baking. So, let’s head to the mountains of Julian for these wholesome fall treats and maybe try some of the famous Julian apple pies or the fantastic restaurants in Julian. As the 2024 apple-picking season is coming closer, we will update this article with the 2024 opening times and days of each apple orchard in Julian. Stay tuned…Apple Picking in Julian CaliforniaHistory of Julian ApplesThe town of Julian is the place to go for apples. Located just an hour northeast of San Diego in the foothills of the Cuyamaca Mountains at an elevation of 4,225 feet, Julian is a refreshing throwback to simpler times.Once a bustling gold mining town, Julian’s mines eventually dried up, but a new treasure had already been taking hold — apples. All thanks to a widower named James T. Madison who relocated here from New Orleans and quickly discovered the fertile soil of Julian was perfect for fruit orchards.Madison traveled to San Bernardino with a four-horse wagon and returned with it filled with apple trees. And the rest is history. By the 1890s, Julian was proclaimed the “greatest apple belt in the world” and its fruit and pies were winning one national award after another. Julian’s legacy lives on today with its apple farms and famous apple pies.Julian Apple Picking: Where and When to Pick Julian ApplesHere’s a listing of places to pick apples in Julian. However, it’s a good idea to check the website or give these businesses a call for updated information before you go.Fall in Julian California Peacefield OrchardAddress: 3803 Wynola Rd, Julian, CA 92036310-902-6321 kenb.anewleaf@gmail.comWebsiteDates: Saturdays and Sundays, 9 AM – 2 PM, starting in mid-September (2024). The exact dates are TBD. Peacefield Orchard U-Pick and Farmstand will be open on Saturdays and Sundays from 9 am to 2 pm starting in mid-September to around mid-October (or until the day’s ripe apples run out). It’s a good idea to arrive early, as it gets hot! Please wear close-toed shoes.Orchard tours and u-pick by appointment are also available. Please make reservations for groups larger than 2 cars. Pick Granny Smith, Red and Golden Delicious, Jonathan and Jonagold on 2 1/2 acres, widely spaced lanes made for plenty of space! The orchard is stunning and is home to beautiful old trees. Cost: $20 per bag (1/2 peck) with no entry fee.Julian Mining CompanyAddress: 4444 CA-78, Julian, CA 92036Phone: (951) 312-9940WebsiteDates: Sweet Varieties are expected to be ready at the end of September and Granny Smith are expected to be ready in Mid-October. Check Instagram for updates. Julian Mining Company is all about connecting living history with a working farm. Yes, there are apples, but this orchard offers a whole lot more.Apple picking is not all they offer, but also variety of fun activities like fall goodies, pumpkins, gold mining & gold panning, fossil digging, a mini train ride, and of course, apple picking. The farm is open Saturdays 10-4 and Sundays 12-4. Cost: $18 per bag (can be shared) and $3 per person entry fee.Fall is Apple Picking Season in JulianVolcan Valley Apple FarmAddress: 1284 Julian Orchards Dr, Julian, CA 92036Phone: (760) 302-4574FacebookDates: Starting September (exact dates TBD)A seasonal u-pick orchard with 8,000 trellis-grown apple trees and seven apple varieties, Volcan Valley Apple Farm is all about family fun and is starting this year’s apple picking season in September. Hours of operation are Friday-Sunday, 9 am to 4:30 pm (last sale). Gates close at 5. Cost: $15 per bag, which holds about 6-7 lbs. and includes one admission. Active military with an ID pay $10. Extra admission is $5 per person. Children 5 and under are free. Best Farms for Apple Picking in JulianCrosscut Farm and Orchard1209 Farmer Rd, Julian, CA 92036(605) 431-0136WebsiteDates: September 14 – 28, 2024Gather your friends and family and be ready when the family-owned and operated Crosscut Farm and Orchard opens for apple picking this September. Reservations are required. Walk-ins are not permitted. 75 people per group maximum. Reservation times are 10AM-Noon, 1PM-3:00PM and 3:00PM-5:00PM but feel free to bring a picnic lunch and spend the day.Apple Varieties: Golden Delicious, Jonathon, Liberty, as well as Empire, Fuji and Honeycrisp in limited amounts. Parking is on site – travel down the restricted lane that is designated as a trail for Volcan Mountain, come through the metal gate near the farmhouse and follow signs to the parking area. Cost: $20 per bag and $6 per person entry fee. Apple Picking Farms in JulianCalico Apple and Pear Ranch & CideryAddress: 4228 Firefighter Steven Rucker Memorial Hwy, Julian, CA 92036Phone: (858) 586-0392WebsiteDates: No U-Pick this yearApple Harvest in JulianThis family-run ranch has been in operation for over 90 years and is a great place to pick apples and pears. While this year, they are already picked out, you should definitely keep them on your radar for next year and also stop by for their cider, which luckily, has not run dry yet. Apple Picking Tips: What to Wear and How to PrepareOur first recommendation is to check the weather report as Julian can sometimes see cooler temperatures than the rest of San Diego due to its elevation. Comfortable, cotton clothing should be worn along with comfy shoes (preferably tennis shoes) as you’ll be trapsing through orchards. A short orientation on proper picking techniques is available at each orchard prior to apple picking. Orchards require masks and social distancing within the rows. We’d also recommend you pack hand sanitizer, wipes, and bottles of water. Each of the orchards has bathroom facilities available.Think about spending the night…. Yes, Julian is an easy day trip from San Diego or Los Angeles, but if you spend the night, you REALLY get to enjoy it. Here are some really great places to stay in Julian:Julian HotelOak Hill InnThe Julian InnJulian Hotel – Photo Courtesy of Julian HotelOther Apple(y) Fun Things to Do in JulianStop in for a Piece of Apple Pie in JulianYou can’t be in Julian and not try a big slice of flaky, sweet, delectable apple pie, a true Julian treasure. Several pie companies in town offer either sit-down or window service, but you just have to do it. Best Apple Pie in Julian, CaliforniaThese are the best apple pies in the universe (and even better with a scoop of vanilla ice cream on top). We guarantee you’ll be taking one home with you.But which bakery has the best apple pie in Julian? It seems like every family in Southern California has their personal favorite and some are hard set on only eating apple pie from “their” bakery. I have tried a few of them and have to say, they are all amazing and you won’t find a bad piece of pie in Julian, promise. Here are some of the best Julian Apple Pie Bakeries in town:Julian Pie CompanyJulian Cafe & BakeryMom’s Pie HouseApple Alley BakeryRead our full review here>>Julian Cafe & Bakery – Best Apple Pie in Julian, CaliforniaVisit Volcan Mountain WineryAddress: 1255 Julian Orchards Dr, Julian, CA 92036Phone: (760) 765-3267WebsiteOpen Friday through Sunday 11-5, Volcan Mountain Winery is located directly across from picturesque apple orchards. Sparkling, white, and reds are available for tasting, but their apple wines like the Pomme D’Amour sparkling and Dolcezza, an estate-grown apple white are unique and luscious. This is one of the best wineries in San Diego county. Don’t miss this!Volcan Mountain Winery JulianCheck out Julian Hard CiderAddress: 4470 Julian Rd, Julian, CA 92036Phone: (760) 703-7307WebsiteYes, you can get apple cider at various places throughout the town of Julian, but there’s the really good hard stuff too. Julian Hard Cider’s Miners’ Saloon is located in a former apple packing facility. They feature a variety of premium fresh-pressed ciders from harvest apple to cherry, berry, pear, and yes, even apple pie. Open Friday to Sunday from 12 to 6 pm, it’s a super fun way to toast the autumn!  Have fun with the apple picking in Julian, and be sure to share your experience with us!Take a look at these other Fall Activities in San Diego and Julian:8 Ways to Celebrate Fall in San DiegoThings to do on Halloween in San DiegoBest Haunted Houses in San DiegoApple Picking in Julian Web StoryJulian Apple Picking – Pin for Later:Last Updated on August 29, 2024 by Maria HaaseThe post Julian Apple Picking Season 2024: Best Orchards & Tastiest Apple Pies appeared first on San Diego Explorer.

California is one of the most popular road trip destinations in the United States, and rightfully so. Maybe I am a little biased toward my home state, but I don’t think there is another state with as much natural beauty and diversity as California. From sandy beaches to rugged coastlines, lush green forests to deserts, and the deepest point to snow-covered mountains, California has it all. And a road trip is the perfect way to experience this stunning setting. I grew up road-tripping all over California every year and have come up with a list of my favorite California Road Trips for you, including must-see sights and places to stop, things to do, and what not to miss!California National Parks Road TripI recently returned from a fun National Park road trip through Yosemite, Kings Canyon, and Sequoia National Park with a campervan from Roadsurfer. If you want to read about this trip in detail, check out my California National Park Road Trip itinerary here.Route: San Diego – Los Angeles (RV rental pick up) – Tuolumne County – Yosemite National Park – Kings Canyon & Sequoia National Park – Lake Isabella (Sequoia National Forest) – Los Angeles (RV rental drop off) – San DiegoRecommended Duration: 5-10 nights; 5 nights will give you a first glimpse of the 3 National Parks, but if you want to do some serious hiking and exploring vs. just driving through and stopping at the viewpoints, I highly recommend at least 2-3 days for Yosemite and two nights for Sequoia and Kings Canyon. Don’t forget to reserve some time to explore the rest of Tuolumne County. Yes, it is the gateway to Yosemite, but there are so many fun things to do as well that you could easily add 2-3 nights to your itinerary.Must See Places:Tuolumne County: Pinecrest LakeSonoraDon Pedro Reservoir ColumbiaIndigeny Reserve CideryAround the Horn BrewingJamestownYosemite:Chase WaterfallsEl CapitanHalf DomeTuolumne MeadowsAhwahnee HotelTunnel ViewSequoia & Kings Canyon:General Sherman Tree TrailBig Trees TrailCongress TrailGeneral Grant Tree TrailCedar GroveMoro RockTunnel LogHighway 1 from San Francisco to San Diego Highway #1 is more than just a road. It is one of the most iconic roads in the United States and by far the most popular road trip in California. I have done this drive more than a dozen times and I still can’t get enough. The ocean views, winding roads, golden fields, and rugged coastline will keep you in awe for days. I recommend driving North to South so you have the best views of the Pacific. Important: Check for road closures, as landslides often cause road closures that lead to time-consuming detours. Route:The route is pretty straightforward, as you stay on Highway 1, aka Pacific Coast Highway (PCH), the whole time. Depending on the duration of your trip, you can add various stops along the way. Recommended Duration: 1 to 6 nights is recommended, even though you can technically do the drive in one day. But what is the fun in that? Then you might as well take the 5 if you are in a rush! Highway 1 is a road to be savored, and each mile should be enjoyed. Turn out at the viewpoints, spend a night in a cute fishing village, and take a short detour to go wine tasting in Paso Robles. This is all part of the charm of Pacific Coast Highway. Must See Places:17 Mile DriveMontereySolvangSanta BarbaraBig SurSanta MonicaPismo BeachSanta CruzMorro Bay/Morro RockCarmelHearst CastleRoute 66Most people associate Route 66 with the wide open spaces of the Mid-West, but did you know that Route 66 actually begins in Santa Monica, California? Route: Route 66 starts in Chicago, passes through the Mid-West down to the Southwestern states and ends right at the Pier in Santa Monica, California. About 85% of the historic Route 66 is still driveable and is often marked with the iconic “Historic Route 66” markers. Recommended Duration: Route 66 is about 1417 miles long, and to truly enjoy the trip, you should plan for at least 2-3 weeks. The best time to go is during shoulder season to avoid the blistering heat in the deserts and the cold and snow further up north. Must See Places:Santa MonicaPainted DesertSt Louis ArchMojave DesertRoute 66 Hall of Fame MuseumPetrified Forest Meramec CavernsSanta FeVarious roadside curiosities, like the blue whale, milk bottle grocery, or the Gemini GiantExplore the Eastern Sierras on Historic Highway 395If you love deserts and rugged mountains, then Highway 395 is your choice. I personally love the Eastern Sierras so much and spent a lot of time as a kid camping near Mount Whitney and Lone Pine. The smell of the pine trees, the rugged mountains, and the stunning (but oh so cold) lakes and streams are my happy place. Did you know that the 163, aka Cabrillo Highway, once was part of Highway 395? When you drive through downtown San Diego, near Balboa Park, you can still see the sign markers. Route:This more “off the beaten path” California Road trip take you from the Mojave Desert all the way to the Canadian Border. Along the way, the winding road takes you through the Eastern Sierras and you’ll see stunning lakes, Mount Whitney, and adorable mountain towns. One of my favorite routes is this: San Diego – Mojave Desert – Mt Whitney/Lone Pine – Bishop – Mammoth Lakes – Lake Tahoe – RenoRecommended Duration: This depends on how far north you go. If you go all the way to Canada, you should probably plan 2-4 weeks. For my suggested route from San Diego to Reno, 8-10 days would be a good starting point. Must See Places:Mojave DesertMount Whitney/Eastern SierrasBishopMammoth LakesLake TahoeRenoRedwoods and Rugged Coastline in Northern CaliforniaThis road trip takes you first along the rugged Northern California coast and then to deep lush Redwood forests before reaching Mount Shasta. I did this road trip as part of a longer road trip with my dad and it was one of my favorites. I love the lush and green Redwood forests and the remote Northern California coast. Route:San Francisco – Point Reyes – Fort Bragg/Glass Beach – Mendocino – Humboldt Redwoods – Eureka – Mt Shasta – Lassen National Park – San FranciscoRecommended Duration: I recommend a minimum of 10-12 days, especially if you want to hike in the National Parks and explore the cute fishing villages and beaches along the way. To shorten your trip, I recommend driving back on the 5, at least part of the way. Yes, it is boring, but it will get. you back to San Francisco quicker if you are in a rush. Must See Places:Point ReyesNapa & SonomaMendocinoEurekaLassen National ParkGlass BeachHumboldt Redwoods State ParkRedwood National ParkMt ShastaI hope these 5 California Road Trip ideas have inspired to take a road trip in this stunning state and explore. Road trips are my favorite way to travel and explore. I feel like you get to see and experience so much more. When I was a kid, we would do a big annual road trip, usually starting in Los Angeles and exploring the Western United States. We would always rent an RV and go on our adventures. As a big family with 3 kids (sometimes 4, if we brought my cousin along), it was the most convenient way to travel. We had everything with us and didn’t have to worry about our accommodation, food, drinks, and restrooms. That made us much more flexible and less restricted. If you are thinking of doing a road trip in California, I would highly recommend looking into renting an RV or campervan. Disclaimer: As customary in the travel writing industry, my campervan rental from RoadSurfer, as well as lodging, activities, and restaurants in Tuolumne County, were hosted by Roadsurfer and Visit Tuolumne County. This has not influenced my opinion of these experiences.Last Updated on July 31, 2024 by Maria HaaseThe post 5 Incredible California Road Trips for Your Next Adventure appeared first on San Diego Explorer.

A sea of extravagant hats, fascinators, and outfits flocked to Del Mar Thoroughbred Club’s 85th Opening Day, as eager crowds placed bets, socialized, and celebrated the annual summer racing season’s official start.According to the Del Mar Thoroughbred Club, the sold-out event drew 22,284 attendees, an increase in recent years. Additionally, the racetrack reportedly saw 10% increases in the wagering handle and food and beverage sales.“Opening Day is off to an amazing start,” said Del Mar Thoroughbred Club vice president of marketing Erin Bailey during the festivities. “The crowds were great, the energy was high and we are looking forward to kicking off our world-class race meet.”Although the different races were well-attended and garnered loud cheers, Opening Day’s 30th annual Hat Contest was also packed with participants and spectators alike. More than 150 contestants competed for over $4,000 in total cash prizes and first to third-place category winners. Categories included Most Glamorous, Best Fascinator, Best Flowers, and Best Racing/All Others Theme.Judges of the Hat Contest shared that they took note of whether contestants’ hats were handmade, the amount of time required to construct their headwear, the use of fake versus real flowers, cohesion between hat and outfit, and more, for those entered in the competition.Randi Zakrzewski of San Diego was the grand prize winner of the Hats Contest. Her large-brimmed flower hat was a modern-day nod to the 1964 film “My Fair Lady.”Zakrzewski competed in the Best Flowers category and was awarded a one-night stay and meal for two at Rancho Valencia Resort & Spa, a $500 Studio Savvy Salon gift basket, and a $300 cash prize for a total value of $1,800.First place in the Most Glamourous category was awarded to Akilah Templeton of San Diego, whose emerald head-to-toe ensemble featured a strapless, feathered dress.Violet Oughton from Laguna Niguel won first place for her Best Fascinator entry, which judges described as whimsical and elegant with beautiful layers.Lori Shelton from Scripps Ranch explained that her Racing Theme hat consisted of 700 hand-glued individual roses. According to Shelton, she started constructing the hat around three weeks previously — working on it for multiple hours daily. She was awarded first place in the Racing Theme. This year was her 28th competition.Also in attendance was Melissa McLenon, a nurse practitioner who donned an outfit for a cause.“I work with transplant recipients and we have so many patients waiting on the transplant list, not just for the heart but all the organs,” she said. “I just want to have a purpose to increase awareness for organ donation. Their organs make a difference in our patients’ lives every day.”Mexican American model Olga Loera decided to keep her outfit simple this year, with an electric blue strapless gown and black feathered fascinator.“It’s a lot of art when you decide to keep it simple,” Loera said. “This is so simple but it’s so pretty. It’s a lot of blue, a lot of balance. I just love it, the new era of fascinators.”Unfortunately, two days after the 2024 racing season started, a 4-year-old gelding named Giver Not a Taker died after breaking its leg racing on July 21, according to state horse racing officials. The horse was euthanized and is the first racehorse to die after a racing or training injury at Del Mar in 2024.A spokesperson from Del Mar Thoroughbred Club did not respond to a request for comment before publication regarding the horse’s death.As the excitement of Opening Weekend has now drawn to a close, the summer racing season will take place four days a week, Thursdays through Sundays, in addition to Labor Day Monday.Race results, tickets, live streaming, information, and more are available at dmtc.com.

It was the 85th summer of racing at the Del Mar Thoroughbred Club, and the fashion-conscious crowd was out in full force, dressed to the nines from head to toe. Opening Day is always like a fashion show, with spectators showing off their stylish hats and dresses while placing bets on their favorite horses.Although the race track can hold 44,000 people, this year they capped it at 22,484 to ensure a better experience for everyone. For the first time, Opening Day was held on a Saturday, and the sold-out crowd was buzzing with excitement. Trevor Denman, the iconic voice of the race track, returned for his 40th year.The crowd was a sea of the latest fashion trends. Pink was the color of the day, especially fuchsia, thanks to the influence of the 2023 “Barbie” movie that is still trending. Bright colors like orange, blue, and cherry red also made a splash, while many racegoers opted for classic black or white dresses. Polka dots were a standout trend among the fashionistas.This year marked the 30th anniversary of the popular Opening Day Hat Contest, with over 150 contestants competing for cash and prizes worth more than $4,000. The categories included Most Glamorous, Best Fascinator, Best Flowers, and Best Racing/All Others Theme, with first, second, and third-place winners in each.Randi Zakrzewski from San Diego took home the grand prize and first place in the Best Flowers category. She won a one-night stay and meal for two at Rancho Resort & Spa, a gift basket, and a $300 cash prize, totaling $1,800 in value. Akilah Templeton, also from San Diego, dazzled the judges in the “Most Glamorous” category with her emerald green hat that perfectly matched her old Hollywood glamour ensemble.Violet Oughton from Laguna Niguel won first prize for the Best Fascinator with an elegant and feminine design. Lori Shelton from Scripps Ranch returned to claim first place in the Best Racing Theme category. Her hat, featuring over 700 tiny teal and large yellow roses arranged in the classic Del Mar diamond pattern, was a true showstopper.The racing season continues until Sept. 8, with the highlight being the Pacific Classic Day on Aug. 31. For more information, visit dmtc.com.UPCOMING EVENTSThrough Aug. 4: “A Splendid Decennium: Victorian to Vanguard” featuring the art of Marty Ornish. This exhibit has been extended for three months at the Villa Montezuma Museum (villamontezumamuseum.org) on Fridays, Saturdays, and Sundays. Call or text 619-233-8833 for tour reservations.Saturday, Aug. 17 – St. Madeleine Sophie’s Center will play host to Couture Haute with Heart Fashion and Luncheon at Hilton San Diego Bayfront starting at 10 a.m. For tickets: https://bit.ly/3Y2VyVJ.Saturday, Aug. 17 – SB Fashion Week Runway Show and Vendor Market from 6:30-9 p.m. at 820 Island Ave. Small business pop-up shop and runway show featuring international brands. Tickets: https://bit.ly/3S86YUF.Sunday, Sept. 8 – Fall in LOVE with Fashion with “Project Runway” designer Gordana Gehlhausen from 4-8 p.m. at 2919 Hill Valley Drive in Escondido. Benefits the Berry Good Food Foundation — tickets are at https://bit.ly/4ffIO4D.Diana Cavagnaro is an internationally renowned Couture Milliner based in the San Diego area. Learn more about our hat designer, teacher, and blogger at DianaCavagnaro.com.

Hyacinthe Kuller Baron, a revered master artist known for her remarkable contributions to art and fashion, passed away at the age of 88. With a career spanning decades, Baron inspired countless emerging artists and art lovers with her dedication and talent.Baron’s journey began as a child prodigy at 9 when she was admitted to adult classes at The Art Students League in New York City. She gained international acclaim with her Motherhood series of paintings in the 1960s and became the first woman artist to open her gallery on Madison Avenue in 1974. In the 1980s, she pioneered the hand-painted fashion industry after creating a dress for Jacqueline Kennedy Onassis, leading to collaborations with renowned designers like Oscar de la Renta, Mary McFadden, Diane von Fürstenberg, and Calvin Klein.Inspired by André Malraux’s concept of the Museum Without Walls, Baron worked with Pratt Institute to establish their School Without Walls program. Throughout her career, her art was widely collected by public and private institutions and celebrities such as Marilyn Monroe, Jacqueline Onassis, and Martha Raye.In her later years, Baron, a Pacific Beach resident, wrote novels set in the art world, co-authored the drawing guidebook “Seeking the Silent Stranger,” and was featured in the documentary “House of Hyacinthe.” She found a home at The Studio Door gallery, where she maintained a working studio, connecting with and mentoring local artists.“Hyacinthe was a true inspiration, both as an artist and a friend,” said Patric Stillman, owner of The Studio Door. “Her collaborations and dedication to art will be remembered and cherished by all who knew her.”Reflecting on her life’s work, Baron once said, “My life has been a journey and search for the Silent Stranger through values and ideas. Always looking for a way to disregard the pain of reality to immerse myself in beauty. Along the path, I discovered that inspiration is not random. I continue to strive in the purest sense, to capture emotions and a sense of power drawn from individual experience when creating.”Baron described her art as “transmigrational,” a term she coined to express the duality of human nature and the harmony of mind and body. “Who is the woman in my art? She is a symbol. An icon and metaphor of the beauty of the human spirit. Proud, sensual, powerful, controlling the primitive and the wild.”Hyacinthe Baron is survived by her sons, Chris Baron and Steve Kramer. For more information about her life and legacy, visit hyacinthebaron.com.  Additionally, the family has established a GoFundMe to preserve her legacy at https://gofund.me/5f9af2d2.

It’s that time of year again when San Diego Comic-Con transforms the Gaslamp Quarter into the center of the pop culture universe from Thursday, July 25 through Sunday, July 28. Here is a guide to some of downtown’s top drinking and dining destinations for the hungry hordes looking for a break from Comic-Con after a long day of cosplaying, collectible collecting, or scooping up the latest hype from Hall H.Centrally located at Pendry San Diego in the center of the Comic-Con orbit, the celebrity-friendly culinary destination, Lionfish Modern Coastal Cuisine, will feature a drink menu of specialty Comic Con-coctions, each priced at $18. They include the Regeneration Refresher, a twist on the Dirty Shirley made with Grey Goose Vodka, grenadine, and Sprite (fun fact: groundbreaking BBC vision mixer Shirley Coward created the first regeneration effect in “Doctor Who”); the Cowabunga Cooler, a green TMNT-inspired cocktail featuring Sipsmith Gin, Midori, cucumber, honeydew, lemon, and simple syrup; the Joker’s Jive, a villainous espresso martini crafted with Belvedere Vodka, espresso, St. George Espresso Liqueur, Baileys Irish Cream and simple syrup; and the Elven Elixir, an energizing mixture of St-Germain Elderflower liqueur, rosé wine, and Fever-Tree pink grapefruit soda.The award-winning Lionfish features fresh-catch cooking and seasonal ingredients, all prepared with innovative twists by executive chef and James Beard Smart Catch leader JoJo Ruiz. Located at 435 Fifth Ave., Lionfish is mere blocks away from the Convention Center and offers an exquisite dining experience after a long day of Comic-Con adventures. More information can be found at LionfishSD.com.Sequestered discreetly behind a clandestine entrance amid Gaslamp’s “Gotham” Quarter, the secret hideaway Prohibition is where you’ll find the Penguin-inspired Gentleman of Crime, a nefarious yet sophisticated cocktail blend of whiskey, lemon and ube, priced at $18. The Penguin’s League of Extraordinary libations also offers a collection of special edition cocktails all priced at $18, including the handcrafted Hanzo Sword, forged with Umiki Japanese Whisky, Yellow Chartreuse, Cointreau, and lemon; the Sisyphus, a mythical mixture of Castle and Key Gin, Italicus Rosolio di Bergamotto, lime, lemongrass and cucumber; the portentous All My Heroes are Dead, made with Old Forester Bourbon, Lo-Fi Hibiscus Amaro, lemon, hibiscus and R&C Citrus Bitters; and more. Comic-Con attendees and henchmen wanna-be’s can find the lowkey cocktail lair’s secret entrance behind the Fifth Avenue door inconspicuously marked as “Law Office – Eddie O’Hare, ESQ.” More information can be found at ProhibitionSD.com.For those seeking a more rambunctious vibe for a night of roguish Comic-Con revelry, El Chingon is a “badass” Mexican cantina filled with vibrant decor and dynamic main character energy. Located at 560 Fifth Ave., El Chingon will offer a Joker-inspired cocktail priced at $13, Madness Like Gravity, featuring tequila, lime, melon liqueur, agave, and Tajín that’s sure to put a smile on any face…no joke. The restaurant also features a regular rogues gallery of wanted cocktails including the Pancho Villa, made with El Jimador tequila, lime, salt, and a choice of Jarritos (grapefruit, pineapple, tamarindo, or mandarin), priced at $13; the Bad Hombre with choice of tequila or mezcal, orange curacao, lime juice, ginger beer and Tropical Red Bull, priced at $14; margarita flights for $18; and more. More information can be found at ElChingon.com.Located at 548 Fifth Ave., Gaslamp Quarter’s Cuban escape, Havana 1920, will pay homage to Batman’s sinister super-foe, Bane, with a cocktail as dark and treacherous as the archvillain’s tortuous origin story in a Caribbean prison. The restaurant’s Bane-inspired Comic-Con cocktail, I Broke The Bat, looks as sinister as a moonless Havana night and is built with coconut rum, lime, Demerara, and activated charcoal, priced at $15. Havana features authentic Cuban cuisine, lively music, and a vibrant bar scene boasting an assemblage of rum and colorful cocktails ideal for a break from the madness of Con. More information can be found at www.Havana1920.com.As the sun sets over the Convention Center, Gaslamp Quarter’s premier nightlife destination, Oxford Social Club, will shine a spotlight on the iconic artwork of Comic-Con. On Friday, July 26 from 7-10 p.m., the swanky boutique club will host a Comic-Con art showcase featuring legendary artist Ryan Benjamin and many other top comic book artists. Beginning at 10 p.m., guests can enjoy a dark night of entertainment, drinks, and dancing to the high-energy sounds of DJ Shift. Located at Pendry San Diego, the celebrated San Diego nightclub will be at the center of the nightly after-Con party scene throughout the weekend, filling the downtown district with electrifying energy, unmatched entertainment, and exquisite hospitality. More information can be found at TheOxfordSD.com.After days spent exploring strange new halls and seeking out new lines and new exhibitions, weary fans can trek to The Pool House for a relaxing escape high above the bustling crowds on Fifth Avenue. Boasting incredible views and an elevated lounge setting, the sunny rooftop oasis at Pendry San Diego will host one final epilogue to an epic Comic-Con weekend. Guests can battle the onset of P.C.D. (‘Post-Con Depression’…it’s a thing. Look it up!) while getting rid of any lingering cosplay costume tan lines with a sun-soaked pool party featuring exclusive Comic Con-coction cocktails, dance tunes spun by top DJs, and Lgndry entertainment on Sunday, July 28 from noon to sundown. For more information, visit www.PoolHouseSD.com. 

One of the biggest rock groups of the 1970s, Grand Funk Railroad, performs at Humphrey’s Concerts by the Bay on Aug. 8. Still featuring original drummer/singer Don Brewer and bassist Mel Schacher, alongside vocalist Max Carl and guitarists Mark Chatfield, and Tim Cashion. Grand Funk Railroad hasn’t released new music in decades, but their run of hits, including “We’re An American Band,” “Closer To Home,” and “Some Kind of Wonderful,” have become part of pop culture, practically synonymous with the 1970s. This year’s tour celebrates the 50th anniversary of Grand Funk Railroad’s 1974 single, “The Loco-Motion,” penned by legendary songwriters Carole King and Gerry Goffin. What started as a bit of humor soon became a No. 1 hit. “Well, we were in the studio with Todd Rundgren, working on our ‘Shinin’ On’ album,” Brewer recalled. “We had pretty much-finished everything, and we were going, it would be nice to have one more song. So, everybody was scratching their head and thinking about it. And somebody just came up with the idea of Grand Funk Railroad doing ‘The Loco-Motion,’ and we all just cracked up. It was a tongue-in-cheek kind of a joke, but we called our manager in New York and asked him to get the lyrics, then started working with Todd on coming up with an approach to the song.” Five decades on Grand Funk’s version of “The Loco-Motion” remains a radio staple. “I think our version is more well known than Little Eva’s (1962 hit recording),” Brewer said good-naturedly. Grand Funk Railroad’s music has shown up in numerous movies and TV shows, from the “Sopranos” to “Fargo.” How does Brewer feel about Grand Funk Railroad becoming a pop culture icon? “I think the name has something to do with that,” Brewer said. “And the time we came up in, the early ’70s, the pre-disco stuff. We kind of became everybody’s favorite garage band. Also, I think we created a very honest rock ‘n’ roll. It wasn’t overly thought out, it wasn’t overly recorded, with overdubs and all of that stuff. It was pretty honest. I think that’s what rings true with everybody.” One of the band’s songs best-known TV appearances is in an episode of “The Simpsons,” in which Homer Simpson declares Grand Funk Railroad to be one of his favorite groups. “I got notified in advance because I co-wrote the song they used, ‘Shinin’ On,’” Brewer said. “The producers sent me a copy of the script. I thought, they’re going to mention each guy’s name in the band and we’re one of Homer Simpson’s favorite bands? It was great.”Grand Funk Railroad’s most recent album is 1983’s, “What’s Funk,” but the possibility of new music from the band hasn’t been ruled out. “We’ve been working on new stuff for the past 20 years with this particular band,” Brewer said. “We’ve had a lot of songs come and go in the show, so we’re kind of thinking of putting together maybe a compilation.” While some previously unissued vintage live tracks and alternate takes have been released over the years, unfortunately, fans hoping for more treasure from the vaults will be disappointed. “I think we’ve pretty much gone that route. It’s all pretty much out there,” he remarked.At age 75, Brewer remains a powerhouse rock drummer, playing with a force and passion that is the envy of younger musicians. “I work at it,” he said. “I walk every day, I go to the gym every day, I watch what I eat, and take care of myself. It’s all of the above. All of the things that doctors have always told you that you need to do, that’s what I do. It’s because I love what I do, and I don’t want to stop. I’m driven (laughs).” With more than 50 years of touring behind him, Brewer still enjoys being on stage just as much as ever. “I’ve been asked before, “What do you like most, playing live or working in the studio?” I replied, “You just said it. Playing live is playing,” he commented. “Being in front of an audience gives me something I can’t get anywhere else. Everybody’s up on their feet and you look out in the crowd, and you can see generations of people that all know the words to your song. There’s no feeling like that.” Grand Funk Railroad: Thursday, Aug. 8 at Humphrey’s Concerts by the Bay, 2241 Shelter Island Drive. 7:30 p.m. $71. humphreysconcerts.com.

In association with SummerFest 2024 at The Conrad, La Jolla Music Society will offer 50 free learning and engagement activities surrounding the festival from July 26 to Aug. 24.Those supportive activities will include open rehearsals, artist lounges, encounters, coaching workshops, and musical preludes, all open to the public.SummerFest music director and acclaimed pianist Inon Barnatan has programmed an exciting SummerFest focused on the theme “Inside Stories.”Over four weeks, 21 performances, and 50 free education activities, music lovers will be transported into the heart of musical narratives that span the spectrum of life itself including stories of resilience, heartbreak, love, scandal, and triumph. LJMS presents concerts throughout the year but SummerFest is their signature event.SummerFest music director and acclaimed pianist Inon Barnatan and artistic director Leah Rosenthal. PHOTO BY KEN JACQUESThe purpose of LJMS is to welcome artists representing far-ranging genres from chamber music and jazz, to world music, dance, and beyond. The organization’s mission is to enhance cultural life and engagement by presenting and producing a wide range of programming of the highest artistic quality and to make The Conrad Prebys Performing Arts Center at 7600 Fay Ave. a vibrant and inclusive hub.Allison Boles, director of learning and engagement for LJMS, discussed why the 50 free learning and engagement activities are being offered in connection with SummerFest. “It’s a complement to the concerts we offer,” she said adding those activities reveal “behind-the-scenes glimpses into how artists prepare for these concerts revealing a lot of the process that goes into it.”Boles offered examples of learning and engagement activities. “We have our fellowship artists program with eight young artists joining us for the entire festival during a four-week residency,” she said adding audiences can follow those artist’s musical journeys and build relationships with them by attending coaching workshops, spotlight encounters, and musical preludes.The LJMS director discussed how participants will be able to sit in on open rehearsals which she said are “really fun,” because you get to witness live rehearsals which address “the conversations they’re (artists) having behind closed doors to discuss, interpret and perform their work.”Boles also talked about artist lounges being presented which she pointed out are “not performance-based,” but rather allow audience members the opportunity to get up close and personal with artists, which ordinarily they would not have the opportunity to do. She added the whole purpose of learning and engagement activities is to “offer access to artists and the opportunity to see, and understand, the process they’re involved in, what it takes for these people to do what they do.”SummerFest subscriptions are available now. A complete subscription for all 17 concerts in The Baker-Baum Concert Hall is $1,249 or $1,413 depending on seat location. Partial subscription series and compose-your-own packages will be made available later in the spring. Single tickets range from $30 to $115.SUMMERFEST 2024All education events are free but space is limited and advance registration is required for some events. Register at TheConrad.org.Tickets and more information are available at the La Jolla Music Society box office at 858-459-3728 and TheConrad.org.

The Fashion Runway 40 Gala was presented by award-winning designer Ugochi Iwuaba on July 6 at the San Diego Air & Space Museum, Pan American Plaza. The hostess for the evening was Abena Akuaba who has been awarded prestigious titles such as Miss Grand International 2020 and Miss Grand USA ’20. Ugochi, who is a native of Nigeria, blends two cultures with the colorful, bold, and flamboyant styles of Nigeria and the mellow calmness of San Diego. It is a fusion of African and Western cultures.This museum is located in one of the jewels of San Diego, Balboa Park. Surrounded by science, space, and aviation history, the fashion show began. The vibe was so upbeat and ready to rock with the planes as a backdrop in this iconic historic location. Iwuaba adds luxurious and opulent fabrics to create an amazing style. There were two entrances onto the runway, which were lined with eager spectators awaiting a look at the Runway 40 Collection. Both male and female models came down the catwalk and crisscrossed before exiting. This was marvelously choreographed by Maria Kucherenko. The styles fused both African and Western cultures for an extraordinary look.I asked Iwuaba about the character that came down the runway at the end. She said, “This is the social masquerade from my tribe, the Igbo tribe, called Ada mma (beautiful maiden). It comes out during celebrations and it dances and sashays around. It’s customary for people to throw money at her as it supposedly brings good fortune, abundance, and blessings to the celebrants and their well-wishers. Throwing money during ceremonies is a way of giving to the celebrants and wishing them success and abundance.”Iwuaba partnered with the San Diego City College Cosmetology Department for the hair and makeup. Their runway partner was American Modeling Academy.Doctors told Iwuaba after she had a son with Down Syndrome that she wouldn’t be able to work full-time anymore. This is when she took up sewing and could work around her son’s needs. She began her ready-to-wear collection and signature couture style. She also creates custom wedding gowns. Proceeds from the show go to the Down Syndrome Association. For more information, visit ugochiiwuaba.com.UPCOMING EVENTSJune 7-Aug. 4: “A Splendid Decennium: Victorian to Vanguard” for featuring the art of Marty Ornish. This exhibit has been extended for three months at the Villa Montezuma Museum (villamontezumamuseum.org) on Fridays, Saturdays, and Sundays. Call or text 619-233-8833 for tour reservations.Saturday, Aug. 17 – St. Madeleine Sophie’s Center to host “Couture” Haute with Heart Fashion and Luncheon at Hilton San Diego Bayfront starting at 10 a.m. For tickets: https://bit.ly/3Y2VyVJ.Saturday, Aug. 17 – SB Fashion Week Runway Show and Vendor Market from 6:30-9 p.m. at 820 Island Ave. Small business pop-up shop and runway show featuring international brands. Tickets: https://bit.ly/3S86YUF.Sunday, Sept. 8 – Fall in LOVE with Fashion: “Project Runway” designer Gordana Gehlhausen from 4-8 p.m. at 2919 Hill Valley Drive in Escondido to benefit Berry Good Food Foundation. Tickets: https://bit.ly/4ffIO4D.Diana Cavagnaro is an internationally renowned Couture Milliner based in the San Diego area. Learn more about our hat designer, teacher, and blogger at DianaCavagnaro.com.

More than 3,500 people attended Freedom Fest at Belmont Park in Mission Beach on July 6. The Fourth of July beach rave celebration, put on by Almost Nakey, was spread out across three stages during the day and into the evening, featuring live music from artists like Bauer, Ying Yang Twins, Mr. Carmack, Justin Jay, DJ Susan, Strawberry Disco Circus, and more, which led to a lot of dancing and fun.Originally founded as a bikini company, Liv Johnson, CEO of Almost Nakey, expanded its brand over 13 years – holding events like Freedom Fest and last December’s SantaCon. ‘Thank you San Diego for an unbelievable Freedom Fest. We saved America’s birthday. God bless this beautiful city,’ Johnson said about the event.